Fire, Smoke, & Truth (BLOG)

Fire, Smoke & Truth is where I get to share the real side of barbecue. From the craft of cooking with fire and smoke to the challenges, lessons, and experiences that come with building a barbecue business.

 

Expect honest insight on barbecue techniques, equipment, catering, food costs, industry trends, barbecue regions, competition barbecue, and stories behind Convicted Pigs BBQ.

 

The truth is, I’ve always enjoyed writing. I have plenty of opinions, knowledge, experiences, and facts to share, but I’ve rarely had the time or an outlet to put them into words. Some of what you’ll read here will be opinionated, some educational, and some might even be a few tall tales along the way (lol), but for the one or two who do decide to acknowledge, thank you.